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You may face digestion issues either during or after cancer treatment which can make eating challenging. This cooking class will help guide you through foods and recipes that can be easier to eat and help nourish your body. Presenter: Stephanie Hopkins, MS, RDN, LD
Join this monthly discussion on what a healthy lifestyle means for cancer survivors. We will share recipes and resources as we review the latest research around cancer and nutrition. Meets the first Friday of every month. Presenter: Stephanie Hopkins, MS, RDN, LD
Become connected to chef Rebecca Katz’s online cooking course on nutrition and cancer. Presenter: Stephanie Hopkins, MS, RDN, LD
What you eat before, during, and after cancer treatment can vary greatly based on your nutritional needs to fuel your body. Learn how nutrition goals can shift from active treatment to beyond treatment. Presenter: Stephanie Hopkins, MS, RDN, LD
You may face eating issues during or after cancer treatment which can make maintaining a good nutrition status challenging. This discussion will help guide you through tips and ideas on how to manage treatment side effects so that you can nourish your body properly. Presenter: Stephanie Hopkins, MS, RDN, LD
Proper hydration is important year-round, but especially in the summer months as temperatures rise. Learn how to adequately hydrate your body through different beverage recipes. Presenter: Stephanie Hopkins, MS, RDN, LD
Earlier this year, the American Cancer Society released their guidelines for nutrition and physical activity in cancer survivors. This 2-part series provides information about the new guidelines and how to implement their recommendations into your daily lifestyle. Presenters: Stephen Cerne, BS, NSCA-CPT, ASCM-CET and Stephanie Hopkins, MS, RDN, LD
No events are scheduled.